Bull & Bear: The Steakhouse That Still Believes in Theatre
Tableside Caesars, a Pasta Explosion and a lemon that isn't — Bull & Bear at the Waldorf Astoria is Bonnet Creek's old-school special-occasion room, and No. 6 in our steakhouse rankings.
3 minute read
There is a particular pleasure in a steakhouse that still believes in theatre. At Bull & Bear, the signature restaurant of the Waldorf Astoria Orlando in Bonnet Creek, the Caesar salad is made at your table, the fried chicken arrives as a production, and dessert — a lemon that is not quite a lemon — gets the kind of reveal most restaurants reserve for proposals. In our Top Businesses rankings it sits at No. 6 among Orlando steakhouses with a Net Score of 94.4, in the same conversation as the category’s winner, Capa, while offering something Capa doesn’t: an old-school, club-like room where the performance is the service itself. Find it on the Top Spots Map and in our Lake Buena Vista hub.
The room and the ritual
Bull & Bear occupies the Waldorf Astoria at 14200 Bonnet Creek Resort Lane, inside the Bonnet Creek enclave — geographically within Walt Disney World’s gates, operationally its own calm world. Hilton describes the experience as celebrated for tableside preparation and unparalleled personalized service, and the menu backs the claim up: a classic tableside Caesar, a Grande Seafood Tower built for the table, caviar service for those inclined, and a kitchen that treats steakhouse classics as a starting point rather than a script. The restaurant has been recognized among OpenTable’s Top 100 Restaurants in the United States, and it serves dinner daily in the evening — reservations are effectively required, and the dining room rewards dressing like you mean it.
What to order
Start with the signatures, because this kitchen’s identity lives in them. The Pasta Explosion — built on Pata Negra de Bellota and Parmigiano Reggiano — is the dish regulars name first, a single explosive bite that has become the restaurant’s calling card. The wagyu carpaccio and the tuna tartare Niçoise show the lighter hand. For the main event, the dry-aged cuts and the Chateaubriand for two carry the steakhouse argument, but do not sleep on the Bull & Bear Fried Chicken, which the restaurant itself lists among its signatures and which makes a persuasive case that a great steakhouse should fry chicken like it means it. Save room with discipline: The Lemon is the famous finish, joined on the current dessert list by a Ring of Yuzu and a Chocolate Bar, and skipping dessert here is the one ordering mistake everyone agrees on.
Who it’s for — and the honest caveats
Bull & Bear is a special-occasion restaurant, and it prices and paces itself like one. Dinner is the only service, the room is adults-in-spirit even when families are present, and a full run through the signatures for two is a considered purchase, not a casual Tuesday. What you get for it is the rarest commodity in the Disney corridor: a meal with no theme except excellence, ten minutes from the parks and entirely unbothered by them. Bonnet Creek’s setting helps — arrive early, walk the resort grounds, and let the evening slow down before you sit.
For Orlando locals, this is the answer to a specific question: where do you take someone who has eaten at every steakhouse in town and thinks the Disney area has nothing for them? You take them here, you order the Caesar made at the table, and you watch the argument dissolve. Visitors get the mirror-image benefit — a genuinely grown-up night inside a family-trip itinerary, without the drive into town. Either way, book through the Waldorf Astoria Orlando site, aim for an early seating if you want the room at its calmest, and read the rest of our Lake Buena Vista coverage for what to do with the rest of the evening — the rooftops of Bonnet Creek are a five-minute decision away.
Best for: anniversaries, expense-account dinners, steakhouse traditionalists, and anyone who believes a Caesar should be an event. Bull & Bear is proof that the most theatrical dining room near Disney has nothing to do with Disney at all.
Orlando Citizen by email
The weekly edition, in your inbox
One email, every Saturday: the week’s edition of Orlando Citizen — the week’s stories, rankings and winners, gathered in one place. Free, and you can unsubscribe at any time.
Editor’s Picks
Spotted an error? Tell us — corrections · How we rank

